Priceline is one of those sites that seems like a great idea, if only you could figure out how to use it. Sure, you might have to jump through a few hoops and take a few chances, but you could save big on your next hotel by using Priceline. Here’s how: 1. Do your [...]
Creamy, Cheesy, Sinful Chicken EnchiladasMy sassy husband requested chicken enchiladas for Father’s Day this year. He likes this recipe, which I don’t make very often because…well, you’ll see. It’s just not an everyday sort of food. Or at least, it shouldn’t be. Cook boneless, skinless chicken breasts in the slow cooker for a long time. Like, all day. These [...] |
Grilled Bananas: Not Just for Apes With Barbecues AnymoreThe good folks at Dole (no, I’m not a rep, I’m not a shareholder, and I’m not being paid) have a video showing fruit lovers everywhere how to grill bananas for a sweet summer treat. Here’s a hint: it involves two steps. 1. Put it on the grill. 2. Take it off. But go ahead, [...] |
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Luscious Lemon BarsLuscious. Simple. Make them. Today. P.S. They taste better than they look. If you can’t read the captions/instructions, you’re probably seeing this blog through email or a blog reader. I’m trying out the gallery function, but it’s temperamental. Click to the actual blog, and they should show up. I could fix it, but it would [...] |
Low and Slow Roast BeefYou will need: A Crock-Pot. (Or a slow cooker that looks like a Crock-Pot, which you will call a Crock-Pot even though it’s a Hamilton Beach or whatever, much like you use Kleenex and Bandaids even if they’re actually Puffs and Curad). A beef roast. What kind? Well — I’m using an eye of round, or [...] |
How to make whole wheat bread even your kids will eatFasten your seatbelts, because this is gonna be a long entry. With lots of pictures. LOTS. The procedure for making bread is actually pretty easy, especially if you have a good mixer with a dough hook to do all the hard work. But there are lots of little techniques that are easiest to learn if they’re demonstrated, and [...] |
How To Grind Your Own Wheat, Even if You’re Not a HippieHere’s the deal, folks. Wheat is cheap and lasts practically forever. It’s a great thing to store for emergencies, with a long shelf life and packed full of fiber and protein and other good-for-you stuff. But it’s also intimidating. What are you supposed to do with it once you have it? I suppose you could [...] |
How to save a buckRemember how I mentioned that I really don’t sew? Well, even I might be able to do this. You know how you buy jeans, and they’re too long, but if you cut them off and hem them, they look — well, as if you cut them off and hemmed them? If you take them to [...] |
Gooey Caramel CornLooking for a gift for the neighbors? A rainy-day activity for the kids? A cure for your sweet tooth? How about some caramel corn? Start by popping some popcorn. I use an air popper, so I feel less guilty about all the goop I’m adding to it later. This recipe is enough for one average [...] |
No-Bake Chocolate Oatmeal CookiesThe first thing you need to know about no-bake cookies is that, though it’s true they don’t have to be baked, they still have to be cooked. So you’re gonna need a pan and a stove. The second thing you need to know about no-bake cookies is that you need to make some. Right now. [...] |








